Appetizers
Jumbo Shrimp Cocktail - Served with classic cocktail sauce or New Orleans remoulade sauce	14.95
Fresh Homemade Mozzarella - With vine ripened tomatoes drizzled with a basil vinaigrette	8.50
Dungeness Lump Crabmeat Cocktail - Seasonal: Served with cocktail sauce and Dijon mustard sauce	14.95
Seared Ahi Tuna - Served with a mustard ginger sauce	13.95
Crab Cakes - Dungeness crab meat, lightly breaded and deep fried. Served with an herbed mayonnaise	14.95
Fried Calamari - Tossed with a spicy red sauce and topped with Maytag blue cheese	9.50
Smoked Salmon - Sliced salmon accompanied by toast points, capers, and our special sauce	11.95
Soup
Choice of the Day	5.95
Pasta
Choice of the Day	5.95
Salads
Home Made Dressings: Lemon Vinaigrette, Basil Vinaigrette, Thousand Island, Maytag Blue Cheese, New Orleans Remoulade, Caesar
Sliced Beefsteak Tomatoes - With sweet onions	6.50
Austin's Chopped Salad - Chopped iceberg, romaine and arugula: With tomatoes, eggs, diced bacon, red onions, black olives, and choice of Maytage blue cheese or sharp cheddar. Topped with crispy fried onions.	7.95
Caesar - Fresh romaine lettuce tossed with our own Cesar dressing, garlic croutons, and Reggiano Parmesano cheese	6.95
Hearts of Lettuce- Choice of Dressing	5.50
Arugula Salad - Drizzled with lemon and olive oil dressing and shaved Reggiano Parmesano cheese	7.95
Steaks
· All of our steaks are USDA Prime Mid-Western corn fed beef · Steaks are prepared with salt & pepper, butter and parsley · Rare - Very red, cool center · Medium Rare - Red, warm center · Medium - Pink center · Medium Well - Slightly pink center · Well - Broiled throughout, no pink
Filet Mignon 12 ounce - The most tender cut of beef	28.95
Petit Filet 8 once - A smaller version of the filet	25.95
New York Strip 16 ounce - Full bodied, firm yet tender	32.95
Cowboy Steak 22 ounce The most flavorful of all cuts	34.95
T-Bone 22 ounce - Classic full flavored cut	35.95
Porter House for Two 42 ounce - The best of both the NY strip and filet	68.00
Entrees
Veal Chop 16 ounce - Natural rib chop	32.95
Lamb Chops 15 ounce - 3 thick cut rib chops with raspberry mint sauce	Market Price
Pork Chops 16 ounce - Grilled with sauteed hot peppers	22.95
Bell and Evans Roasted Baby Chicken - On a bed of vegetables mixed w/cheddar cheese	20.95
Baked Stuffed Sole - Stuffed with crabmeat, topped with an herb mayonnaise and seasoned breadcrumbs	24.95
Ahi Tuna #1 - Broiled or blackened to order	26.95
Live Lobster - Whole Maine lobster, 2 to 8 pounds	Market Price
Potatoes
Lyonnaise Garlic Mashed Baked 1-1-1/4 lb. Julienne Mashed Sweet - with a sprinkle of cinnamon Mama's Mac and Cheese	5.25
Vegetables
Fresh Spinach - creamed or sautéed with garlic Fried Onion Rings Steamed Asparagus with Hollandaise Sauce...$6.65 Steamed Broccoli Sauteed Onions Sauteed Mushrooms	5.25

Boylan Sodas- Black Cherry or Creme - $3.50